My personal love of vegetables has led me to explore many vegetarian options in my cooking. I continue finding wonderful, well balanced recipes within this realm. Want something with more meat included? Head over to my wife's influence in the kitchen here and her marinades.
> Creamy Rucola/Arugula Ciabatta Pizza
Note: This recipe originally includes meat toppings, as per the divided meat vs veggie household I live in. Simply ignore the meat toppings and use your favorite pizza toppings instead. To make this recipe vegan, substitute a creamy tofu for the cream cheese and olive oil for the butter. Add an extra 1 tsp of vegetable bouillon to blend the tofu flavor.